Le Creuset Mugs
From hot chocolate and coffee to single servings of soup and even desserts, the .35 L Stoneware Mug features a versatile, sturdy design for everyday use.
Le Creuset Spatula
The Revolution Spatula is ideal for folding medium-to-dense batter, stirring, mixing and sautéing. Sizes 32 cm 34 cm
Le Creuset Cast Iron Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use everyday. Product Details: Includes: French oven and lid Material: Enameled Cast Iron Care...
Le Creuset Cast Iron Rectangular Roasting Pan
With nearly a century of culinary craftsmanship, Le Creuset is an evolution of its enameled cast-iron cookware blending classic form with ergonomic innovations. This roasting pan's deep sides make it ideal for oven-roasted meats, vegetables, casseroles and desserts. Optimized for steady, even heat, Le Creuset's improved enamel surfaces resist s...
Le Creuset Silicone Spoon Spatula
This multi-tool’s spatula tip is specially designed for breaking up dense ingredients, while its deep bowl is ideal for stirring and serving.
Le Creuset French Press
Some say coffee prepared in a French press is the way every cup should be savored. Coarsely ground coffee beans are steeped in boiling water, and then filtered away by plunging the Stainless Steel mesh sieve through the press. Direct contact between the beans and the water means a stronger flavor. Loose tea leaves can also be steeped in a Fren...
Le Creuset Cast Iron Round French Oven
Le Creuset’s cast-iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their own juices for moist, delicious results. Available in a wide range of Le Creuset’s signature vibran...
Le Creuset Cast Iron Handle Skillet
The Iron Handle Skillet does not require seasoning and is perfect for stovetop searing, simmering or frying. SIZES 26 CM 30 CM
Le Creuset Cast Iron Covered Saute Pan
A traditional enamelled 3.6 Litre cast iron cooking vessel perfect for everything from frying chicken and braising meats to simmering soups and stews. The domed lid circulates heat and moisture and it makes it easy to accommodate larger cuts of meat for party sized meals.
Le Creuset Cast Iron Braiser
The versatile Braiser is suited for a wide range of recipes including braising, browning and poaching. The benchmark in cast iron cookware. Available sizes - 1.4L, 3.5L, 4.7L
Le Creuset Pepper Mill 20 cm
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counterclockwise for a coarser grind
Le Creuset Jellyroll Pan
The jelly roll pan’s high sides are perfect for baking sheet cakes to be used in jelly rolls, but it can also stand in for a cookie sheet or for roasting vegetables. Size: 43cm x 20cm
Le Creuset Salt Mill - 20 CM
Le Creuset salt and pepper mills combine classic form and modern technology with our iconic colours. The ceramic grinder is strong enough to crack peppercorns and corrosion-resistant for grinding salt. Adjust the grind setting with a turn of the knob – clockwise for a finer ground and counterclockwise for a coarser grind.
Le Creuset Cast Iron Square Skillet Grill
On the stove or under the broiler, the ribbed base of the Square Skillet Grill Sears food evenly and promotes healthier eating by draining away excess fat and grease.
Le Creuset Stoneware Rectangular Dish
Protected by a colourful, hard-wearing layer of enamel that resists damage from heat and utensils, Le Creuset's light yet durable Stoneware is ideal for baking pies, quiche, casseroles and more. Its smooth interior glaze and even-heating design help foods cook more uniformly than traditional bakeware. Available in three sizes that perfectly ne...
Le Creuset Stock Pot
Designed to function efficiently on a full range of heat sources, Le Creuset enamel on steel Stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish ...
Le Creuset Silicone Basting Brush
Inspired by a classic artist's brush, the Revolution® Basting Brush features a crown shape and conical bristles that provide extra control and even distribution of sauces and marinades.
Le Creuset Loaf Pan
The perfect tin for baking a wide variety of breads and cakes. Also ideal for making homemade pate, meatloaf, sweet or savoury mousses, jelly or chilled desserts. Size: 23cm or 30 cm
Le Creuset Round Springform Pan
This clever clip-sided tin with base makes removing and serving cakes and desserts easy. Simply release the clip to allow the sides to expand freeing the base so the tin can be easily lifted away. Ideal for making delicate sponge cakes, rich tortes, soft cheesecake and traditional fruit cakes. Sizes: 20cm, 24cm, 26cm
Le Creuset Stoneware Square Casserole Dish with Lid
Low and shallow, the 2.6L Square Dish is perfect for brownies and other desserts, allowing for perfectly sliced equal portions.