Le Creuset Sale
Le Creuset Cast Iron Rectangular Roasting Pan
With nearly a century of culinary craftsmanship, Le Creuset is an evolution of its enameled cast-iron cookware blending classic form with ergonomic innovations. This roasting pan's deep sides make it ideal for oven-roasted meats, vegetables, casseroles and desserts. Optimized for steady, even heat, Le Creuset's improved enamel surfaces resist s...
Le Creuset Cast Iron Round French Oven
Le Creuset’s cast-iron French ovens are perfect for slow cooking, simmering soups and stews, and baking everything from side dishes to artisan bread. Tight-fitting lids keep moisture from escaping, ensuring your dishes are steadily basted in their own juices for moist, delicious results. Available in a wide range of Le Creuset’s signature vibran...
Le Creuset Cast Iron Handle Skillet
The Iron Handle Skillet does not require seasoning and is perfect for stovetop searing, simmering or frying. SIZES 26 CM 30 CM
Le Creuset Cast Iron Braiser
The versatile Braiser is suited for a wide range of recipes including braising, browning and poaching. The benchmark in cast iron cookware. Available sizes - 1.4L, 3.5L, 4.7L
Le Creuset Stock Pot
Designed to function efficiently on a full range of heat sources, Le Creuset enamel on steel Stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new. Their high-profile design limits evaporation while forcing liquids to bubble through all layers of ingredients, infusing the entire dish ...
Le Creuset Cast Iron Oval French Oven
Le Creuset's iconic French oven is the perfect choice for slow cooking, simmering soups and stews, roasting meats and much more. This French oven's unmatched versatility and superior cooking performance make it an addition to your kitchen that you'll use everyday. Product Details: Includes: French oven and lid Material: Enameled Cast Iron Care...
Le Creuset Cast Iron Square Skillet Grill
On the stove or under the broiler, the ribbed base of the Square Skillet Grill Sears food evenly and promotes healthier eating by draining away excess fat and grease.
Le Creuset Kone Kettle
Nothing beats the aroma of freshly brewed tea or coffee, and such an important daily ritual calls for a stylish stovetop kettle. The modern design of our Kone kettle brings a stunning new look to both traditional and contemporary kitchens. Kettle: 1.6L
Le Creuset Cast Iron Saucier Pan
The 2 L Saucier Pan is ideal for building slow-heating sauces and risottos, eliminating scorching.
Le Creuset Cast Iron Deluxe Trivet
This classically styled cast iron trivet protects table linens and wooden surfaces from heat while adding a decorative accent to any countertop or table setting.
Le Creuset Cast Iron Shallow Round French Oven
The wide, shallow shape of this French Oven allows for effectively searing and browning meats before slow-cooking, while great for side dishes or small batches of soup. 6.2L
Le Creuset Cast Iron Pate Terrine
Long appreciated as both a cooking and serving dish, the Pâté Terrine is drawn from early Le Creuset designs of the 1930s and 1940s, when it was used for a wide variety of recipes including foie gras, breads, cakes, custards and head cheese. The enamelled cast iron Pâté Terrine makes a stylish serving pan and its temperature retention properties...
Le Creuset Cast Iron Moroccan Tagine
With a uniquely shaped Stoneware lid, the 2 L Moroccan Tagine circulates moisture to slowly simmer ingredients.
PROMO Le Creuset Cast Iron Goose Pot
The generous proportions of this oversized Oval French Oven provides 13.9 litres of capacity for cooking a Thanksgiving turkey, a Christmas goose, or an large dish like chili or stew for a group outing or catered event.
Le Creuset Cast Iron Fondue Set
Le Creuset's cast iron fondue is made of the ideal material for even heating, and adds beauty to any dining table with its bright enamel exterior and distinctive, user-friendly design. An extended handle makes carrying easier. Fondue as it is known today originated in the mountains of Switzerland, but the name itself is derived from the French w...