The Parisian Café

There's no better place to be than springtime in Paris. Parisian cafés serve as a meeting place, neighborhood hub, conversation matrix, rendez-vous spot, and a place to relax or to refuel for Parisian citizens They are not coffee shops, instead they offer full menus any time of the day. In today's class, you'll create some of the sweet and savoury classic dishes made in a Parisan café while sipping on a rich chocolate beverage and sharing conversation with your classmates. It will be tres bon! (Price per person)

Menu: Mini Quiche Lorraine + Arugula Salad, White Chocolate Lemon Madeleines, French Hot Chocolate

Instructor: Chef Cassidy Snow

Class Type: Hands-On |Relish Signature  

Date & Time: Saturday May 25, 11:00 AM

 RELISH RECIPES are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with us before attending the class. Adjustments to recipes cannot be made during class.