Relish Recipes — Holiday Baking
Chef Lisa's Leek Stuffing
Posted by Donna-Marie Pye on
A hearty and savoury recipe, Chef Lisa's Savoury Apple & Leek Stuffing is the perfect side dish for Thanksgiving and holiday meals. It's baked in the oven and served as a side dish - no stuffing required. But we still call it that!
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- Tags: baking, Bread, Holiday Baking, Vegetarian
Slow Cooker Winter Trail Mix + Apple Cinnamon Sippers
Posted by Donna-Marie Pye on
Hosting a few friends this year? This year I am sharing two of my recipes from my original slow cooker cookbook "Canada's Best Slow Cooker Recipes" published back in 2001. They were both such hits over 20 years ago and are still a great choice for holiday entertaining.
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- Tags: Appetizers, baking, Holiday Baking, Snacks, Vegetarian
Spicy Mexican Hot Chocolate Cookies
Posted by Donna-Marie Pye on
These cookies are a heavenly combination of sweet dark chocolate, earthy cinnamon, smooth vanilla and spicy cayenne pepper. They are a fun addition to your holiday cookie collection.
Rosemary-Cheese Spritz Crackers
Posted by Donna-Marie Pye on
Cheddar cheese spritz Crackers will be the highlight of your holIday snack table. If you are not familiar with spritz cookies, they are a classic butter cookie that originated in Germany ((known as Spritzgebäck). This savoury version is a perfect additon to your charcuterie board or You use a cookie press to press out the festive shapes like you do spritz cookies. Our recipe makes it easy to do! DOWNLOAD RECIPE CARD Equipment: 1 Cookie Press Yield: About 4 dozen Ingredients... 1 cup room temperature softened unsalted butter 1 tsp finely grated lemon zest 1 large egg yolk 6 tbsp whipping (35%)...
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- Tags: Appetizers, baking, Cocktails, cookies, Cooking with Fresh Herbs, Holiday Baking, Snacks
Cranberry Streusel Bars
Posted by Donna-Marie Pye on
These bars are a great way to use up your leftover cranberry sauce. The base recipe is great year-round, just substitute your favourite jam for the cranberry sauce.