Relish Recipes — How To Cook Asparagus

Thin French pancakes, the well-known crêpes can be filled with either sweet or savoury fillings. You can make them ahead, keep a batch in the fridge or freeze. Even just a slather of jam, a scoop of vanilla ice cream and a drizzle of chocolate sauce makes a super easy dessert! Serves 6 (2 crêpes each) Ingredients... 1 cup all-purpose flour 1/4 tsp salt 3 large eggs 1 1/4 cups whole (3%) milk 2 tbsp melted butter + more for cooking Method... In a blender combine flour, salt, eggs, milk and 2 tbsp melted butter. Blend until smooth. Chill for 1...